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Easy Chocolate Cake RecipeQuick Mix Light and Fluffy Cake: A Pefect Valentines Day DessertThis simple one bowl chocolate cake recipe takes less than 10 minutes preparation time and will disappear almost as fast!
Chocolate cake is a favourite with children and adults, but some recipes are fussy and time-consuming to prepare. This chocolate cake is a quick and simple recipe suitable for children who want to help out in the kitchen. All the ingredients go into the mixing bowl together – no separating eggs, no creaming butter and sugar. Just place all the ingredients in a bowl, mix together for 3 minutes and then into the oven. All the convenience of a packet mix cake, but with a much better result. When expecting guests, this cake can be quickly prepared and placed in the oven an hour before they are due to arrive. Visitors will then arrive to a home smelling of freshly baked chocolate cake and will be able to enjoy their cake still warm from the oven. Very welcoming and decadent! Ingredients
(Note: Replace self-raising flour with 1 cup plain/all-purpose flour and 1 ½ teaspoons baking powder if necessary) Method
For an even more impressive cafe-style chocolate cake, double the mixture and bake for approximately 75 – 80 minutes. This high cake is best prepared in a 23 cm (9 inch) spring form pan. Line base and sides with baking paper, extending the baking paper 2.5 cm (1 inch) above the sides of the pan to allow extra room for the rising cake. Decoration and Serving SuggestionsChocolate cake is wonderfully versatile and can be served with an informal cup of coffee or as a decadent dessert.:
Be prepared for compliments and requests for the recipe when serving this delicious chocolate cake.
The copyright of the article Easy Chocolate Cake Recipe in Dessert Recipes is owned by Susan Whelan. Permission to republish Easy Chocolate Cake Recipe in print or online must be granted by the author in writing.
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Oct 23, 2008 3:38 PM
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